Description
Buffet Pork Pies
Buffet Pork Pies
Weight | 290 g |
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Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Pork (19%), Lard, Pork Fat, Rusk (from Wheat Flour (with Calcium, Iron, Niacin, Thiamin)), Salt, Potato Starch, Pork Gelatine, Gelling Agents (Carrageenan, Potassium Chloride), Maltodextrin, Pepper, Emulsifier (Diphosphates), Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidants (Ascorbic Acid, Sodium Ascorbate), Spice Extracts
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Contains: wheat
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Typical Values | per 100g |
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Energy | 1368kj/327 kcal |
Fat | 17.7g |
of which saturates | 8.1g |
Carbohydrate | 31.4g |
of which sugars | 2.0g |
Fibre | 2.6g |
Protein | 9.3g |
Salt | 1.73g |